POMEGRANATE APPLE COBBLER
Ingredients:
4 medium apples, cut into bite size pieces
2 medium pomegranates, seeds separated
1 stick of butter
1 1/2 cup granola with coconut
1/2 cup sugar
1/2 cup wheat flour
How to:
Start by cutting the apples up and place them into baking dish. Pour the pomegranate seeds evenly over the apples in the dish.
Photo: Kelly Teater
In a mixer, combine butter, granola, flour and sugar.
Photo: Kelly Teater
Evenly spread the mixture over the apples and pomegranate seeds.
Bake in the oven at 350* for 40 minutes or until fruit is tender and topping is golden brown.
No comments:
Post a Comment